Serves: 8 Simple and easy, Moist carrot cake with cream cheese icing. This recipe is a staple of many buffet that I have put out simply because it is very easy, and well loved by almost all Ingredients Flour – 1.5 cup Baking soda – 1 tsp Baking powder – 1/2 tsp Cinnamon powder – …
Serves: 5 Delicious chicken recipe that goes perfectly well with any food. You can serve this quick chicken recipe with salad or with rice of your choice. It is a perfect appetizer recipe that tastes amazing as an evening snack also. This easy chicken recipe can be made in minutes. Ingredients Ginger & garlic paste …
Serves: 2 The Jewish community in Fort Cochin has been known for its contribution to the society & culture in Kerala. Fleeing from religious persecution the Jews landed in Cochin where the King of Cochin welcomed them and gave them space in Fort Cochin to settle in. The Jews traded from the Cochin port in …
Serves: 3 Kuttanad, it means the backwaters. It is such an amazing place to go for a house boat ride, where you see just kilometers and kilometers of water.. One night, I really wanted to make something different with chicken and somehow “Kuttanadan Chicken Roast” was continuously echoing in my mind…first we marinate the chicken …
Serves: 4 Mango mousse is rich, soft and creamy dessert. I have made it egg less and very simple with out using any jelling agent like agar agar or gelatin. This is made with AQUAFABA (cream made out of boiled chickpeas water). I recommend this recipe can become everyone’s favorite dessert. It can be prepared …
Serves: 4 Vanilla chiffon cake is one of the all time favorite, Soft and airy. Goes well with tea or a snack. Tastes better with different icings Ingredients Flour -1/2 cup Pinch of salt Baking soda – 1g Baking powder – 4g Vanilla essence – 1/2 tsp Egg yolk of 3 eggs Sugar 3 tbl …
Serves: 4 Kung Pao Chicken is a Chinese takeout favourite that is mouthwateringly good and highly addictive – so it’s a good thing it’s easy to make at home so we don’t need to order takeout every time we crave it!! We love the strong flavoured sweet-sour-savoury sauce with the signature tingle of numbing heat …
Serves: 4 “Buldak” translates into English as “fire chicken.” Buldak is typically made with a whole chicken, but skinless, boneless thighs work well if you want to make a smaller batch. This FIERY SPICY Chicken dish with melted mozzarella cheese is the dish to relish, that will leave you feeling so refreshingly happy. This is …
Serves: 4 Nachos are a great snack introduced to us from Mexico. These days it is getting popular and even replacing popcorn in many multiplex. It is often a great snack for an evening get together. However you do not have to buy it from the store. Prepare your own with this easy recipe and …
Serves: 4 Just changing the healthy option of food to sweet version for my daughter. Instead of buying a ready made jelly with just sugar and water we can create such a things to add nutrition value on the daily diet, also the kids will love it for sure. Ingredients Ivy gourd – 15 nos …
Serves: 4 We Keralites love our Karimeen (pearl spot) in any form. Karimeen Pollichathu is one such traditional delicacy of Kerala that is recommended to majority of the tourists visiting God’s own country. Though we usually prepare Karimeen this way, one can use pomfret or any firm fleshed fish. I have always used this recipe …
Serves: 4 Erode Pallipalayam Chicken Fry Recipe is a quick Tamilnadu Style Chicken side dish. It contains very few ingredients and yet turns out to be very delicious. The key essence to this dish is the use of pearl onions which is widely used in Tamil Nadu Cuisine. It is popularly called as “Chinna Vengayam”. …